Indesit CI3V P67(X) RU/HA Instruction for Use download pdf (Page 20)

20

GB

Cooking advice table for the oven

Cooking

modes

Foods Weight

(in kg)

Rack position Preheating

tim e

(min)

Recommended

temperature

Cooking

tim e

(minutes)

Convection

Oven

Duck

Roast veal or beef

Roast pork

Biscuits (shortcrust pastry)

Tarts

1

1

1

-

1

3

3

3

3

3

15

15

15

15

15

200

200

200

180

180

65-75

70-75

70-80

15-20

30-35

Baking mode

Tarts

Fruit cakes

Sponge cake made with

yoghurt

Sponge cake

Stuffed pancakes (on 2 racks)

Small cakes (on 2 racks)

Cheese puffs (on 2 racks)

Cream puffs (on 3 racks)

Biscuits (on 3 racks)

Meringues (on 3 racks)

0.5

1

0.7

0.5

1.2

0.6

0.4

0.7

0.7

0.5

3

2 or 3

3

3

2 and 4

2 and 4

2 and 4

1 and 3 and 5

1 and 3 and 5

1 and 3 and 5

15

15

15

15

15

15

15

15

15

15

180

180

180

160

200

190

210

180

180

90

20-30

40-45

40-50

25-30

30-35

20-25

15-20

20-25

20-25

180

Pizza Mode

Pizza

Roast veal or beef

Chicken

0.5

1

1

3

2

2 or 3

15

10

10

220

220

180

15-20

25-30

60-70

Multi-cooking

Pizza (on 2 racks)

Lasagne

Lamb

Roast chicken + potatoes

Mackerel

Sponge cake made with

yoghurt

Cream puffs (on 2 racks)

Biscuits (on 2 racks)

Sponge cake (on 1 rack)

Sponge cake (on 2 racks)

Savoury pies

1

1

1

1+1

1

1

0.5

0.5

0.5

1

1.5

2 and 4

3

2

2 and 4

2

2

2 and 4

2 and 4

2

2 and 4

3

15

10

10

15

10

10

10

10

10

10

15

230

180

180

200

180

170

190

180

170

170

200

15-20

30-35

40-45

60-70

30-35

40-50

20-25

10-15

15-20

20-25

25-30

Grill

Sole and cuttlefish

Squid and prawn kebabs

Cuttlefish

Cod fillet

Grilled vegetables

Veal steak

Sausages

Hamburgers

Mackerel

Toasted sandwiches (or toast)

0.7

0.6

0.6

0.8

0.4

0.8

0.6

0.6

1

n.° 4 and 6

4

4

4

4

3 or 4

4

4

4

4

4

100%

100%

100%

100%

100%

100%

100%

100%

100%

100%

10-12

8-10

10-15

10-15

15-20

15-20

15-20

10-12

15-20

3-5

Veal steak

Cutlets

Hamburgers

Mackerel

Toast

1

1

1

1

n.° 4

4

4

4

4

4

5

5

5

5

5

Max

Max

Max

Max

Max

15-20

15-20

7-10

15-20

2-3

Double Grill

With the rotisserie

Spit-roast veal

Spit-roast chicken

1.0

2.0

5

5

Max

Max

70-80

70-80

Grilled chicken

Cuttlefish

1.5

1.5

2

2

10

10

200

200

55-60

30-35

With the rotisserie

Spit-roast veal

Spit-roast chicken

Spit-roast lamb

1.5

1.5

1.5

5

5

5

200

200

200

70-80

70-80

70-80

Gratin

With multi-spit rotisserie

(selected models only)

Meat kebabs

Vegetable kebabs

1.0

0.8

5

5

Max

Max

40-45

25-30

1 2 ... 15 16 17 18 19 20 21 22 23 24 25 ... 35 36

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